Year: 2019

The FDA has opened the discussion about the regulatory definitions of plant-based foods to the public.

A recent ruling against Anheuser-Busch sheds light on misleading labels. 

Enticing a consumer to pick up your bottle of wine means telling a story through every aspect of your label design.

15 years after the initial Food Allergen Labeling and Consumer Protection Act by the FDA, it is time for businesses to take consumer needs and changing allergies into their own hands when labeling products. 

Businesses often struggle to develop eye-catching labels that will stand out on retail shelves, but creating a unique visual design doesn’t have to be overly complicated.

Although the sale of marijuana products is now permitted in select states, there are a number of strict packaging and labeling guidelines that retailers must adhere to.